Admittedly, our first try at stout floats was a bit disappointing. But, we're not the sort of people who give up easily. So, we decided to try them out again -- this time with a bit of improvisation. Basing this version on what we know about Irish "car bombs" -- as well as the taste memory of something we sampled recently in a local restaurant -- we came up with the following recipe.
Peef and Lo's Car Bombs
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